Our menus

Our brand new Spring menu has arrived, full of vibrant, season flavours...take a look!

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Organic wholewheat & non-gluten pasta available

Classic spaghetti pomodoroVegetarianVegan £8.45

traditional tomato sauce and torn mozzarella

Vegan lasagneVegetarianVegan £10.45

plant-based ragu with red lentils, courgette and mushroom, layered pasta with a creamy topping

Penne alla NormaVegetarian £10.25

tomato sauce, chilli, garlic, basil, aubergine, spinach & Riserva cheese

Penne arrabbiataVegetarianVegan £8.45

spicy tomato sauce

Spaghetti with meatballs £11.95

beef or vegan meatballs, red wine tomato sauce, rosemary, caramelised onions, chilli & garlic

Oven baked lasagne £11.95

rich beef ragu, layered pasta, topped with a creamy béchamel sauce & cheese

Traditional Bolognese £10.45

rich beef ragu on mafalde artisan ribboned pasta or choose spaghetti

Oven baked chicken & mushroom penne £12.65

chicken breast in a rich and creamy sauce, topped with three cheeses

Peri-peri chicken penne £11.95

spicy chicken, spinach, harissa, garlic, cherry tomatoes, in a rich creamy sauce

Baked spaghetti carbonara £11.25

crispy pancetta in a creamy sauce

  • + add chicken or chorizo £1.50

We cannot guarantee our dishes are nut or allergen free, this may include airborne gluten particles. For detailed allergy information please speak to your server. Dishes with fish my contain bones and some olives may have stones.

An optional service charge of 10% will be added to tables of seven or more.


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