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Mascarpone ravioli £5.95

Ravioli filled with creamy marscapone, served w/ tarragon and roasted walnuts

Endive salad £4.50

Endive, served w/ Stilton blue cheese, lemon dressing & pea shoots


Four seasons pizza £10.75

Mozzarella, Italian speck, pepperoni, mushrooms & rocket. A true classic

Beef ravioli £12.75

Ravioli served w/ wild mushrooms, garlic, chilli, and a rich tomato sauce

Big Wood Burger £14.95

Double decker 7oz patties, Monterey Jack cheese, pickles, lettuce, burger sauce, triple sesame seed bun. Our cheesy tribute toad iconic burger. Served with a 330ml bottle of Sol

Beyond Meat Vegan BurgerVegetarianVegan £12.95

Beyond Meat patty, vegan cheese, pickles, lettuce, beef tomato, vegan brioche bun. Served with a 175ml glass of wine or soft drink


Chocolate honeycomb fudge cake £5.95

Served w/ vanilla ice cream