Starters

Our menus

Diverse, packed full of flavour and anything but boring, so grab a fork – it’s time to dig in!

Dietary filters
Vegetarian

Starters

Marinated OlivesVegetarian £3.50
Rosemary & garlic breadVegetarianVegan £5.20
Mozzarella & garlic breadVegetarian £5.95

w/ caramelised onions

Tomato & mozzarella saladVegetarianGluten free £5.95

beef tomatoes, basil, balsamic glaze

Calamari £6.95

Crispy squid, Cajun mayo dipping sauce

Baked baby camembertVegetarian £7.25

rosemary, garlic, toasted sourdough

Duck pâté £6.95

smooth duck pâté, pear chutney, toasted sourdough

Garlic tiger prawns £7.25

garlic butter, chilli, lemon juice, fresh coriander on toasted sourdough

Polpette £6.95

oven baked beef meatballs, rich red wine, tomato sauce with caramelised onions, fresh rosemary, chilli, garlic, melted cheese

Baked mushroomsVegetarianVegan £5.95

chestnut mushrooms, vegan nut pesto, toasted sourdough

Bruschetta CapreseVegetarian £5.95

smashed avocado, sun-kissed tomato, torn mozzarella, fresh basil, balsamic glaze

Pepperoni & sausage arancini £6.50

pepperoni, Cumberland sausage, mozzarella, spicy marinara sauce

We cannot guarantee our dishes are nut or allergen free, this may include airborne gluten particles. For detailed allergy information please speak to your server. Dishes with fish my contain bones and some olives may have stones.

An optional service charge of 10% will be added to tables of seven or more.